Using co-design to identify intervention components to address unhealthy dietary and activity behaviours in New Zealand South Asians

Summary
This study employed a co-design approach to identify community-driven interventions addressing diet-related non-communicable diseases among South Asian immigrants in New Zealand. Key strategies included culturally tailored nutrition education, home gardening, and group-based physical activities, supporting the development of targeted, multicomponent programmes to promote healthier behaviours and reduce disease risk.